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[MAKE] Morris Kitchen’s Lavender Lemonade Cocktail

When Spring hands you lemons, the women behind Morris Kitchen‘s artisan syrups (think fresh ingredients and artful flavor combinations) add lavender to create a cocktail that’s as fresh as the season. Here they share a recipe that’s anything but garden variety.

  1. Fill ice cube trays with lavender and hot water.
  2. Combine ingredients and shake with ice. Pour into a highball glass over lavender ice. Garnish with lavender and a straw.